Modeling and Control of Biotechnical Processes 1992: and Computer Applications in Fermentation Technology (5th International Conference)

by M. N. Karim (Editor), George Stephanopoulos (Editor)

This volume provides the state-of-the-art findings of control theory and applications of biotechnical processes. Topics covered include neural networks and their applications, modeling, identification, AI and expert systems.

480 pages, Hardcover

First published December 1, 1992