Slavery, Colonialism and Racism: Essays

by Sidney W. Mintz

Twelve noted international scholars examine selected significant aspects of the historical and contemporary experience of black peoples in the Americas and Africa. Bibliogs

213 pages, Hardcover

First published November 1, 1974

About the author

Sidney W. Mintz was Research Professor and William L. Straus, Jr., Professor, Emeritus, in the Department of Anthropology at Johns Hopkins University. He was the author of Sweetness and Power: The Place of Sugar in Modern History and Tasting Food, Tasting Freedom: Excursions into Eating, Power, and the Past, among others.