Simple Spice: 120 easy Indian recipes with just 10 spices

by Cyrus Todiwala

Previously published in hardback as Mr Todiwala's Spice Box Cyrus Todiwala is known for combining flavours, spices and ingredients in ways no other Indian chef has ever done before. He loves mixing Western dishes with Indian flavourings to create recipes that make innovative and delicious use of spices. Offering an entirely fresh look at spices, Cyrus takes just 10 of his favourites and bases 120 recipes around them. Using his special spice box and a selection of fresh ingredients, he conjures up an astonishing range of dishes that will spice up any mealtime, such as Prawn & Crab Masala Omelette, Venison Kebabs, Garlic & Red Chilli Chicken, Hot Smoked Salmon Tikka and Saffron & Cardamom Crème Brûlée.

Genres: Cookbooks, Cooking

433 pages, Kindle Edition

Published June 2, 2016

Reviews

[Maxime · Rating 5 out of 5]

This is a wonderful cookbook with lots of lovely doable recipes with lots of different influences such as Goan & Portuguese Chinese etc really lovely recipes and pictures that make your mouth water highly recommed

[Vanessa · Rating 5 out of 5]

What a book........Just Brilliant.
Easy to follow, lovely tasty meals throughout this lovely book.
A hit in this household.

[Ietrio · Rating 3 out of 5]

This is an okay cook book. The recipes are quite original and there are reasons for changing the usual recipes.

[Zoe · Rating 5 out of 5]

Spice doesn't always mean curry lots of inspiring ways to use spices. Some curries but some twists on regular dishes. Cant wait to try some.

[Avril Haughey · Rating 4 out of 5]

Bought this for my son . He said it was very good.

[Sharon · Rating 4 out of 5]

Delightful recipes, tips and ideas. All very manageable.

[Becky · Rating 4 out of 5]

A nice idea to provide four months worth of dinners using combinations of only ten spices. It looks like there are some great recipes to try, all nice and simple and sounding delicious.