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Healthy Syrian and Lebanese Cooking: A Culinary Trip To The Land Of Bible History- Syria and Lebanon

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COREY WINS FIRST PLACE BY NAT'L. FED. OF PRESS WOMEN IN MOST COMPREHENSIVE CONTEST IN NATION FOR HER COOKBOOK DUBBED AS AN "INTERNATIONAL CLASSIC FOR HEALTHY FOODS."

202 pages, Hardcover

First published November 1, 2004

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Helen Corey

6 books1 follower

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