Christmas Memories Cookbook: 365 Favorite Christmas Recipes From Mystic Seaport Members With Extra Pages to Record Your Family's Favorites

by Lois Klee (Editor), Lynne Anderson (Editor), Connie Colom (Editor)

A cookbook to accompany many years of holiday celebrations. Mystic Seaport's Christmas Memories Cookbook contains 350 recipes contributed by more than 300 members and friends of the museum. Pen-and-ink drawings along with histories of Victorian holiday dishes and recipes suitable for gift-giving are scattered throughout the book. Block Island Turkey and Captain Cooke's Plum Pudding are only a sampling of the imaginative variations on classic New England dishes in this collection.

Genres: Cookbooks

231 pages, Hardcover

First published January 1, 1970

Reviews

[Maggie Blackbird · Rating 5 out of 5]

This is my favorite Christmas cookbook. My mom bought it in the 80s, and every recipe we’ve made was excellent. The The Reese’s Rival bars are our most favorite recipe.