Packed with more than 100 recipes from the familiar to the exotic, Minced provides inspiring ideas for both mid-week meals and weekend entertaining.
All our best loved comfort foods such as meatloaf, spaghetti bolognese and lasagne are given a fresh new twist, or for something different, try the lip-smackingly good tagines, curries and tapas.
Sue Hamilton and Dana Alexander are talented home cooks and busy working mums who are passionate about creating delicious food to be shared and enjoyed with family and friends.
Quite a lot of really good recipes in this book and it helps stretch what you think of such a simple ingredient from every day meals to fill up hungry kids to fancy things to serve at a sophisticated adults only party.
There are also recipes for sweet dishes made with minced ingredients.