A sensational savoury celebration of our favourite bird with show-stopping puds, desserts and cakes made with the humble egg!
Full to the brim with new ideas, family favourites and modern classics, this is the ultimate collection of fantastic chicken and egg recipes . . .
Si King and Dave Myers love chicken. They also love eggs. In this, their biggest and best cookbook yet, the Hairy Bikers celebrate these most humble yet versatile of ingredients.
What comes first? It's up to you. There are chicken soups and salads, eggy specials, an ultimate roasts section, smoky grills and hearty pies, everyday pasta and rice suppers, sensational spiced dishes and lots of ideas for making a little chicken go a long way. And to finish, there are irresistible puddings and cakes to peck at!
Travelling the world to discover the very best chicken and egg recipes, Si and Dave have done it again. Chicken and Egg is a magnificent celebration of good food.
Big hearted, down-to-earth cooks with a love of good food, they have been cooking together for more than twenty years. They have created haute cuisine dishes with Michelin-starred chefs and travelled the world in the pursuit of great food. They've also explored the length and breadth of the British Isles to discover brand new recipes and create their own fresh takes on cooking classics. The stars of several hit television shows, they are the UK's most popular cookery writing duo.
Si and Dave are life-long foodies and passionate cooks; they met through work on the set of a drama (appropriately enough on a Catherine Cookson adaptation) and they take every opportunity they can to pack their panniers and head off in search of authentic culinary and cultural experiences in all corners of the world.
Fantastic recipies. Will add review soon. One thing for sure this book is so scrumptious it will make your tummy rumble! Their books never fail always produce spot on recipies!
Good simple and easy recipes to follow Interesting as always The Hairy Bikers are always good basic recipes This cookery book once again simple recipes with not loads and loads of ingredients, things that you would normally have in your store cupboard.
I know it is about cooking and recipes but I love these two guys. They can cook anything. Reading the book I can hear how they talk, joking and doing the whole cooking show. Even a chicken can be a hero.