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The Cell Chef Cookbook

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Are you eating the same thing day in and day out? Tired of the same boring, bland tasting food? Are your meals lacking flavor and originality? Then our Cell Chef Cookbook will hit the spot! The Cell Chef Cookbook is filled with hundreds of delicious, easy-to-follow recipes which can be simply made with every day, commonly sold commissary/store foods. Every recipe has been tried and thoroughly tested. Loved by everyone! In the Cell Chef Cookbook the recipes are divided into four • Meals and Snacks Sauces• Sandwich Spreads• Salsa and Dips Drinks• Sweet DessertsThe Cell Chef Cookbook, has an extensive Glossary and Index created to assist you in the process of your preparations and leading to the pleasure of enjoying these wonderful tasty dishes. The Cell Chef Cookbook’s recipes have each been organized with a list of all the needed ingredients, and easy-to-follow directions on how to make them to perfection. Food is essential to life; therefore, make it great!

185 pages, Paperback

Published February 25, 2016

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