Bread Machine Kitchen Handbook: Making The Most Of Your Bread Machine'S Potential, Including More Than 150 Step-By-Step Recipes

by Jennie Shapter

Delicious recipes from round the world for your bread machine, tried-and-tested for success, photographed throughout.

256 pages, Paperback

First published November 26, 2004

Reviews

[Cherie · Rating 3 out of 5]

Some good recipes, some new, some I already know.

[Ying · Rating 5 out of 5]

Great techniques for adapting artisan breads to a bread machine. It includes a variety of specialty grain breads, enriched loaves, pastries, fruit, vegetable breads and specialty holiday loaves from different nations, with a bit of their history. Fabulous