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Dalmatia: Recipes from Croatia's Mediterranean Coast

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Part cookbook, part celebration of the picturesque Croatian coast and its fresh, simple cuisine, this is sure to capture the hearts of those who want to know more about Croatian culture.

is a celebration of the food of Croatia's Dalmatian Coast, a region with a long, rich history, but one that is only slowly coming to prominence as tourists continue to discover its rugged beauty, blue waters and rustic, simple cuisine.

Alongside more than 80 achievable recipes (presented as Salads & Vegetables; Seafood; Meat; Desserts and Drinks), the book sells the dream - and a sense of discovery. It tells the story of this place, in words and pictures, communicating both to people who aspire to experience it for themselves, and to those with fond memories of having done so.

Accompanied with stunning local photography of both this beautiful region and the culinary experiences it offers, will transport you to the shores of Croatia from your home kitchen.

224 pages, Hardcover

Published May 9, 2017

49 people want to read

About the author

Ino Kuvacic

4 books1 follower

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