This is an informative book for parents who are in a cross road, if they are going to use the traditional method of introducing pureed food (spoon-fed) or the new method of baby-led weaning to introduce solids to their baby. Separated into three parts, part one considers the basics of weaning, when to start and what your baby can and can't eat while part two goes through the different stages of weaning from the first tastes of solids to when baby is eating just like you. Part three on the other hand, provides practical advice on handling problems such as fussy eaters, allergies, constipation, anaemia, premature babies and offers guidance for vegetarian babies.