Great Settings

by Peri Wolfman, Charles Gold

The authors of Forks, Knives & Spoons and Birdhousing turn their attention to the dining table, where they go beyond place settings to lend stylish flair to both formal and casual meals. Each of the featured settings is accompanied by detailed information about plates, flatware, and centerpieces. As a bonus, 30 recipes for dishes featured in the book are included. 160+ color photos.

160 pages, Hardcover

First published October 29, 1996

Reviews

[Carole · Rating 3 out of 5]

Tablesettings for seasonal celebrations with emphasis on relaxed eclectic tables. -- Photography could be better.