Basic Microbiology in Water

by RILEY COOPER

In nature, of all living organisms, microorganisms are the most versatile and diversified with regard to their nutritional requirements. For example, microorganisms, such as bacteria, can be found that represent the entire spectrum of nutritional types. Some microbes have an unconditional need for preformed complex organic compounds while others can thrive with just a few inorganic substances as their sole nutritional requirements. Most microorganisms fall between these two extremes.

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Published January 25, 2017