America's Test Kitchen Better With Bacon: 20 Bacon-Loaded Recipes

by America's Test Kitchen (editor)

This collection of 20 foolproof America's Test Kitchen recipes starring bacon is perfect for bacon lovers (or even bacon likers).  It  features recipes from breakfast, of course, but also appetizers like Baked Jalapeno Poppers and Caramelized Onion and Bacon Tart, mains such as Bacon-Wrapped Meatloaf, Oven-Barbecued Beef Brisket, Barbecued Chicken Kabobs, and Grilled Bacon-Wrapped Scallops, as well as pasta, soups, and salads.

Genres: Cookbooks, Cooking

72 pages, Kindle Edition

Published February 7, 2017

About the author

America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding the very best recipes for home cooks. Over 50 full-time (admittedly obsessive) test cooks spend their days testing recipes 30, 40, up to 100 times, tweaking every variable until they understand how and why recipes work. They also test cookware and supermarket ingredients so viewers can bypass marketing hype and buy the best quality products. As the home of Cook's Illustrated and Cook's Country magazines, and publisher of more than one dozen cookbooks each year, America's Test Kitchen has earned the respect of the publishing industry, the culinary world, and millions of home cooks. America's Test Kitchen the television show launched in 2001, and the company added a second television program, Cook's Country, in 2008.

Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

Learn more at https://www.americastestkitchen.com/.

Reviews

[Tiffany Rhyan]

Just because you add bacon does not make it better. There was not one recipe in this book that I would actually make.

[Alicia]

Very Nice

Excited to try new, but familiar recipes. ATK’s cookbook are always reliable with easy to follow instructions. This book looks like it’s no exception to my experiences.

[Hal]

There are a few gems in this short cookbook. ATK always delivers, but these "mini" cookbooks just make me want more. Everything really is better with bacon!

[Krista]

Lots to try!

Lots of recipes I now have to try! Specially since I love bacon 🥓 can't wait to start this weekend!