Why Do We Eat?

by Pamela Espeland, Sandra Higashi

Describes what happens to a bite of food once it enters the body and briefly discusses the importance of the things we eat.

31 pages, Library Binding

First published October 1, 1981

About the author

Pamela Espeland has authored, co-authored, or edited more than two hundred books on a variety of subjects. She lives in Minneapolis.