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The Effect of Diet on Tumour Development in Animals
An analysis of the fundamental question of whether diet plays a role in the development of cancer. This study compiles the latest animal research data emphasizing the major dietary components such as fat, protein and amino acids, carbohydrates, and fibers as well as antioxidants and aflatoxins. Annotation copyright Book News, Inc. Portland, Or.
144 pages, Hardcover
First published August 1, 1989
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