The Instant Pot: Electric Pressure Cooker Cookbook

by Adele Baker

With The Instant Pot Electric Pressure Cooker Cookbook you’ll create an amazing variety of healthy, fast-to-make pressure cooker recipes. Who knew you could make cheesecake in a pressure cooker? Learn how to prepare favorite dishes quickly and safely in your beloved Instant Pot®. With the capabilities of today’s electric pressure cookers, the possibilities are endless.

For your satisfaction, this Instant Pot® cookbook offers:

70+ meals that are big on flavor, imaginative in their variety, and easy to make, featuring lots of fresh, natural, and nutritious ingredients Special chapter for seafood lowers, paleo-friendly and vegetarian diets Holiday Pressure Cooking mouth-watering recipes Instant Pot A-Z guide, with electric pressure cooker time chart and other handy tips, which’ll help you utilize your Instant Pot like a PRO Tasty options for breakfasts, lunches, snacks, sauces, and even desserts - many of which take 30 minutes or less

Here is a list of some recipes to try:

Red Beans with Sausages Egg Muffins Egg Roll Soup Lentil Risotto Hummus Shrimp with potatoes Chicken in Mustard Cream Pina Colada Chicken Mexican Beef Stew BBQ Pork Ribs with Spinach Bean Salad Ratatouille Cranberry Sauce Mocha Cheesecake

Please note! Two options of the Paperback are available:

Full-color edition - Simply press See all formats and editions above the price. Press left from the “paperback” button Black and white edition

As a GIFT, at the end of the book I’ll give you a BONUS -

FREE Electric pressure cooker time chart TOP recipes for any occasion from the best-seller author Adele Baker

Just remember! Investment in your health is the best present that you could ever make for yourself. Be Happy! Be Healthy!

Use these “made-easy” recipes, and start cooking today!

Genres: Cooking, Cookbooks

107 pages, Kindle Edition

Published December 4, 2017

Reviews

[Julie Barrett · Rating 3 out of 5]

The Instant Pot® Electric Pressure Cooker Cookbook by Adele Baker
Starts out with a table of contents where chapters are broken up into meal categories.
An introduction about pressure cooking and what you should about cooking and why it's so much more healthier.
Terminology used and abbreviations and what the buttons mean and chart of the different types of instant pot pressure cookers available.
Has a section for holiday pressure cooking dishes, Thanksgiving and Christmas, Memorial day, Labor day and 4th of July,
Each recipe has a title, tiny color photo, servings, cook time and prep time.
List of ingredient and how to make it.
Nutritional information has fat per servings, carbs, protein and calories. There is no listing for bad or good fat, nor sodium, nor sugars.
You should able to able to substitute for your healthier dietary needs: low sodium, low fat, low sugar products.
Has some great ideas but we like leftovers and most of the dishes are for 2-4.
Some recipes use the pot but also a skillet, what's wrong with the pot itself for browning?
Conversion tables at the end and other works by the author.

[Kim · Rating 5 out of 5]

Really pleased with this cookbook...

I just bought an Instant Pot, and I wanted a good cookbook to get the most use out of this piece of cook ware. This is one of the first I checked out, and it's full of delicious looking photos and easy to do recipes. I'm sure I'll get a lot of use out of my Instant Pot, using this great cookbook!

[Stanley Alex · Rating 5 out of 5]

Great Cookbook for my collection. Easy and healthy recipes makes me feel good and save my time. Paper version is much more beautiful then ebook and with fantastic illustrations.