Beat It and Bite It!: Daring and Divine Chocolaty Desserts

Sassy Sweets

by Heather Kim

Hot chocolate fondue. Chocolate hazelnut peanut butter bars. S'more brownies. Both die hard chocolate fans and those who like just a subtle touch will enjoy these daring desserts. Easy, step-by-step instructions and fun, unusual ingredients result in delicious, out of the ordinary sweet treats that are sure please any chocolate loving or not crowd.

48 pages, Library Binding

Published August 1, 2018

About the author

Heather Kim is Korean-American, born and raised in Chicago. She is a pastry chef, tattoo artist, and painter, and considers Hola Arepa Restaurant and MPLS Tattoo Shop her homes. You can find her in Minneapolis, happily chasing her husband, Scott, & her schnauzers, Maximus & Nietzsche, around the couch.

Reviews

[Tiffany T · Rating 2 out of 5]

The oreo crepes sounded interesting but white chocolate ramen bark (no thank you!).