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304 pages, Paperback
First published February 7, 1995
These large-bodied, tail-less, relatively large-brained animals were a highly successful, widespread and diverse group. Then they began to die out, losing a battle for resources with monkeys, who tend to be smaller-brained and smaller-bodied, but who nevertheless began to take over the forests of the Old World (Europe, Asia and Africa) about ten million years ago. The reasons for this shift in the primate power axis are not clear, though anthropologists believe climate change probably played a key role, since the Earth began to get cooler and drier then. In addition, some scientists point to the ability of monkeys to digest unripe fruit, a power that would have allowed them to pick off less mature produce ahead of their ape competitors. (p. 10-11)
The human gut is the only energy-demanding organ that is markedly small in relation to body size compared with other mammals, while the brain is strikingly large. The latter should weigh about ten ounces for a mammal of our dimensions. In fact, the human brain today weighs almost 3 lbs. Similarly, our gut -- including stomach and intestines -- is about half its expected size. (p. 26)
The old order has reacted with considerable anger to the interference of these ‘scientific interlopers.’ The idea that the living can teach us anything about the past is a reversal of their cherished view that we can best learn about ourselves from studying our pre-history. Many had spent years using fossils to establish their interpretations of human origins, and took an intense dislike to being ‘elbowed aside by newcomers armed with blood samples and computers.’ (p. 114-115)
our bodies could not change speedily enough [in the face of rapid climatic changes], so our brains took the strain instead. We developed a plastic, adaptive approach to the world. The result was a doubling in the expansion of our crania, a process which began around two million years ago, when Homo habilis and then Homo erectus people started to gather round the lakes of eastern Africa to make their tools and plan their scavenging and foraging (and possibly hunting). The brains had, roughly, the capacity of a pint pot, Then, slowly, we began to gain grey matter, at the rate of about two tablespoons’ worth every 100,000 years. By the time this cerebral topping-up had finished, the human cortex had more than doubled in volume. (p. 189)