Chinese Food At Home: Simple and Authentic Chinese Recipes from My Sichuan Family Cookbook

by Jenny Jade

Prepare authentic and easy Chinese Food recipes at home! Read on your PC, Mac, smartphone, tablet or Kindle device. What's your favorite Chinese food?If you're like most Americans, you enjoy the bold flavors of Chinese Cuisine and the exotic feeling of using chopsticks. If you can't get enough Chinese food and love showing off your chopstick skills, get ready to enjoy Asian food at an even deeper level! Jenny Jade grew up in Sichuan (Szechuan), China and learned to love food and cooking from her mother. After developing her cooking skills over many years, cooking for roommates and later her hungry husband and American friends, she decided to put together the best Sichuan food recipes in this book. In Chinese Food at Home, you will learn how to make real Chinese food that is eaten every day in the Sichuan (Szechuan), China area. You'll find no American Chinese takeout in this book, this is the real deal. If you love or want to try real Chinese food, you need this book! Here Some of Our Favorite Dishes... Kung Pao Chicken (宫保鸡丁)Mapo Tofu (麻婆豆腐)Chinese Dumplings (饺子)Sichuan Hot Pot (火锅)Sichuan “Dan Dan” Noodles (担担面) A history of American Chinese food and where to find authentic ingredients. Includes ingredient photos in the back of the book.And much, much more! Download your copy today! Take action today and download this authentic cookbook! Home Cooking Series, Real Sichuan Chinese Cookbook, Chinese Cooking, Szechuan Cuisine, Real Chinese Food

127 pages, Kindle Edition

Published May 30, 2018

Reviews

[Jenny · Rating 5 out of 5]

Great real Chinese food and cuisine. I love this Chinese cookbook.