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A "Calendar of Dinners" with 615 Recipes: Including The Story of Crisco

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This ebook contains illustrations.

This is a reproduction of a book believed to be published in 1915. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process.

Kindle Edition

First published January 1, 1925

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Marion Harris Neil

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Profile Image for Susan Molloy.
Author 153 books90 followers
November 17, 2018
This cookbook published in 1922, is a large compilation of over six hundred dinner recipes sure to whet even today’s palate. Who can resist Boston Brown Bread, Crisco Fruit Fudge, Fondue, Curried Eggs, Lobster Newburg, Sweet Breads with Mushroom Purée,
Displaying 1 of 1 review