Beer Bible: The world's greatest beverage professional guide

by Randy Mosher

Pub 2014-09-01 248 Chinese Machinery Industry Press. everyone knows how to drink beer. but only a few people know how to really taste the beer. Do not think that only the high-end wines atmosphere requires tasting. in fact. how to taste beer is also a major problem. Beer The world's greatest beverage professional guide author Randy & middot; Pervez on recipes from beer brewing process. yeast. fermentation. oxidation. filtration and packaging beer brewing process and other aspects of the detailed interpretation of the reader. thereby help readers better understand the beer culture. In the book the reader will learn how to identify the type of beer from the beer's aroma. color. flavor and taste and so on. Finally. Randy & middot; Pervez from history. geography. tasting and aroma characteristics. seasonal characteristics. food and other ...

Paperback

Published September 1, 2014