Tapas

by Various

De saladas a petiscos à base de marisco e a pratos como chouriço e carne, encontra neste livro todos os prazeres das tapas clássicas espanholas em 100 receitas de fazer água na boca. Inclui clássicos como Azeitonas em Marinada, Empadas, Pisto, Batatas Bravas, Camarão Picante com Alho e Croquetes de Presunto Serrano. Delicie os seus amigos e família com uma espantosa variedade de deliciosas e originais tapas.

Unknown Binding

Published January 1, 2014

About the author

Various is the correct author for any book with multiple unknown authors, and is acceptable for books with multiple known authors, especially if not all are known or the list is very long (over 50).

If an editor is known, however, Various is not necessary. List the name of the editor as the primary author (with role "editor"). Contributing authors' names follow it.

Note: WorldCat is an excellent resource for finding author information and contents of anthologies.