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Biryani: All Time Best Recipes of Pakistan & India

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Biryani is an Urdu word derived from the Persian language. Biryani also known as biriyani , biriani , birani or briyani , ¨spicy rice¨ is a South Asian mixed rice dish with its origins among the Muslims of the Indian subcontinent. It is popular throughout the Indian subcontinent and among the diaspora from the region. It is made with spices, rice and meat (chicken, mutton, beef, prawn, or fish) or vegetables. Sometimes egg is also added.
This Biryani Cookbook
•+70 Easy to Follow Recipes using ingredients that are simply found at your local grocery store.
•Healthy and Delicious Indian Food for Every Occasion.
•A Complete Overview of Pakistani/Indian cuisine detailing the essential information you need to know to master the very best dishes Pakistan/India has to offer.

158 pages, Kindle Edition

Published June 13, 2018

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About the author

A. Waleed

13 books

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