"本书辑录王恺数十篇书写美食的文章,按内容分为四章。一章跟随作者天南地北游食四方,第二章分门别类体味美食之道,第三章趣谈饮食写作中的历史文化,第四章则是作者对吃这一原始人生安慰的个人感性领悟。 " This book contains dozens of articles about food written by Wang Kai, is divided into four chapters according to the content. In the first chapter, you can follow the author to travel around the world and taste food everywhere. The second chapter allows you to taste all different kinds of food and the third chapter is about the history and culture of diet writing. The last chapter is the author's personal understanding of eating which is the original life comfort.