Libri de Re Rustica: M. Catonis, Lib. I; M. Terrentii Varronis, Lib. III; L. Iunii Moderati Columellae, Lib. XII; Eiusdem de Arboribus Liber Separatus ... Palladii, Lib. XIIII
Discover a foundational collection of Roman agricultural writing, gathered from Cato, Varro, Columella, and Palladius. This edition embraces a broad view of the farm, from soil and trees to herd management and market practices, all rooted in practical, day‑to‑day know‑how.
The book presents timeless guidance on farming, orchard care, vineyard work, and estate management. It blends theoretical principles with concrete steps, offering a window into how ancient landowners organized their work and resources. Practical instructions on preparing soil, tending crops, and managing livestock Detailed discussions of trees, vines, and orchard economies Step‑by‑step techniques for planting, pruning, and harvesting Historical context for agrarian methods used in antiquity Ideal for readers of classic farming manuals, historical agriculture, and readers seeking a window into ancient land management.
Marcus Porcius Cato, Roman statesman, surnamed the Censor (Censorius), the Wise (Sapiens), the Ancient (Priscus), or the Elder (Maior), to distinguish him from Cato the Younger (his great-grandson).
Not to be confused with Dionysius Cato (3rd/4th century A.D.), author of 'Cato's distichs'.