Four Ingredient Cookbook

by Linda; Cale, Emily Coffee, Emily Cale

This is the one that started it all–a combination of the first three The *Original* Four Ingredient Cookbook; More of the Four; and Low Fat & Light. You will find more than 700 quick, simple recipes–each using only four ingredients! Quick and easy to create, you will be amazed at the great tasting dishes you can make for appetizers, salads, veggies, meats, and desserts.

358 pages, Paperback

First published January 1, 1990

Reviews

[Julie · Rating 4 out of 5]

I like this book because the recipes are straight forward and easy to remember. You don't have to worry about having a bunch of stuff on hand, especially things that you will only use once. A lot of what's in here is fun to make and would probably be liked by most everyone.