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Instant Pot Pressure Cooker Cookbook: 575 Best Instant Pot Recipes of All Time
are poorly written, have no recipe index, lots of editing errors, bad recipes, or simply recipes that are overcomplicated, the Instant Pot Cookbook by Rachel Collins feature the best variety of well-thought-out and well-tested recipes you should expect with nutrition facts for every recipe in the book and comes with the well-structured recipe index.
It includes the detailed instructions on how to use your instant pot, perfect cookbook for beginners and pro instant pot users and includes vegetarian recipes for those who are vegetarians.
WE ARE REAL PEOPLE who use our own recipes for our families. We expect the best for our families and want the same for yours.
The way to the hearts of your man and family is through good food on the table. Meal times can be such wonderful of times when you have the most fantastic of food on the table. We hope this cookbook will be a great help for yourself and your family.
We cut no corner in our books and will cut no corners in our support of you. We know you’re a big deal and we’ll only provide you with the finest product and service around or your MONEY BACK!
In The Instant Pot Cookbook Rachel has handpicked her most-requested recipes that will surely become mainstays in your home, too. This instant pot cookbook
“This is now my go-to book for my Instant Pot. Love the recipes and the easy instructions.
I am so glad I bought this book, it is almost constantly on my kitchen bench. If you only buy one Pressure Cooking Recipe book, this should be it.” — Diana Donovan, Reader and Dietitian
Scroll to the top right and Add this amazing cookbook to your Cart and Get your copy Today!
It includes the detailed instructions on how to use your instant pot, perfect cookbook for beginners and pro instant pot users and includes vegetarian recipes for those who are vegetarians.
WE ARE REAL PEOPLE who use our own recipes for our families. We expect the best for our families and want the same for yours.
The way to the hearts of your man and family is through good food on the table. Meal times can be such wonderful of times when you have the most fantastic of food on the table. We hope this cookbook will be a great help for yourself and your family.
We cut no corner in our books and will cut no corners in our support of you. We know you’re a big deal and we’ll only provide you with the finest product and service around or your MONEY BACK!
In The Instant Pot Cookbook Rachel has handpicked her most-requested recipes that will surely become mainstays in your home, too. This instant pot cookbook
“This is now my go-to book for my Instant Pot. Love the recipes and the easy instructions.
I am so glad I bought this book, it is almost constantly on my kitchen bench. If you only buy one Pressure Cooking Recipe book, this should be it.” — Diana Donovan, Reader and Dietitian
Scroll to the top right and Add this amazing cookbook to your Cart and Get your copy Today!
- GenresCookbooks
318 pages, Kindle Edition
Published November 30, 2018
251 people are currently reading
36 people want to read
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Displaying 1 - 3 of 3 reviews
December 26, 2018
Instant Pot Pressure Cooker Cookbook: 575 Best Instant Pot Recipes of All Time (with Nutrition Facts, Easy and Healthy Recipes) by Rachel Collins
Starts with dedication page, table of contents where the pot is discussed in detail and recipes are broken up into meals and food categories.
Each recipe starts with a title, servings, prep and cook times.
List of ingredients which you should be able to substitute for your healthier dietary needs: low sodium, low sugar, low fat products and fresh vs canned.
Directions on how to make are included.
There are NO pictures and there is some nutritional information per serving: calories, carbs, protein, fat-NOT broken up into good and bad, sugar and sodium levels.
Huge section on making your own stock and we tried it. Works awesome for making your own soups from the stock.
Want to try the pumpkin bundt cake as I can make it healthy for us to eat. Resources are listed at the end along with a section about the author.
A KEEPER!
Starts with dedication page, table of contents where the pot is discussed in detail and recipes are broken up into meals and food categories.
Each recipe starts with a title, servings, prep and cook times.
List of ingredients which you should be able to substitute for your healthier dietary needs: low sodium, low sugar, low fat products and fresh vs canned.
Directions on how to make are included.
There are NO pictures and there is some nutritional information per serving: calories, carbs, protein, fat-NOT broken up into good and bad, sugar and sodium levels.
Huge section on making your own stock and we tried it. Works awesome for making your own soups from the stock.
Want to try the pumpkin bundt cake as I can make it healthy for us to eat. Resources are listed at the end along with a section about the author.
A KEEPER!
October 14, 2019
Lime Potatoes recipe featuring no lime zest or juice. So many unclear directions. "1 lb of boneless beef". Which one? Skirt steak? Flank steak? Chuck roast? Brisket? Ground beef? Pomegranate seeds on sweet potato mash? So many typos.
I have feelings about this cookbook, and they're all bad. Of all appliances, I'm not trusting her what to tell me about a pressure cooker. It'll be like that scene in The Mummy when they have the workers open the case for The Book of the Dead and they're sprayed with pressurized salt acid.
I have feelings about this cookbook, and they're all bad. Of all appliances, I'm not trusting her what to tell me about a pressure cooker. It'll be like that scene in The Mummy when they have the workers open the case for The Book of the Dead and they're sprayed with pressurized salt acid.
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February 19, 2020Best Instapot cookbook!
Displaying 1 - 3 of 3 reviews