Italy: Friuli Venezia Giulia: Trieste, Udine, Pordenone, Gorizia, Coastal Resorts and Lagoons, Carnia, the Julian Alps and the Friulian Dolomites

by Dana Facaros, Michael Pauls

This new title continues Bradt's coverage of lesser-known but increasingly popular Italian regions and is the only guide available to Friuli Venezia Giulia, a region that forms the major part of the hinterland of Venice (but does not – despite the name – include Venice itself), and which is a convenient and fascinating place to spend time on the beach, in the Alps or relaxing in the country. It is notable also for its wines and distinctive cuisine, which, with touches of neighbouring Austria and Slovenia stirred in, are starting to attract attention around the world.Written by long-time travel authors and Italy specialists Dana Facaros and Michael Pauls, background and practical information are complemented by ten easy-to-follow chapters, covering Trieste, its coast and the Carso, the Friuli coast, Gorizia and the Collio, Udine, Pordenone and Western Friuli, and the the Friulian Dolomites, Carnia and the Julian Alps. Set in Italy's northeastern corner, Friuli Venezia Giulia is one of the most ethnically and culturally diverse parts of the country – and also one of the least known.With Bradt's Friuli Venezia Giulia , explore this small but varied region in detail, from the Alps of the north to the coastal resorts, unspoiled wetlands and lagoons, and from medieval towns like Cividale del Friuli to the strange desert steppe called the Magredi and the lovely wine region of Il Collio. Discover the regional capital, caffeine-mad Trieste, where there are 67 different ways of ordering a cup of coffee, and Gorizia, one of the biggest battle fronts of World War I, which survives almost intact, with miles of trenches and fortifications open for exploration. Bradt's Friuli Venezia Giulia offers everything you need for a successful trip.

288 pages, Paperback

Published August 28, 2019

About the author

Dana Facaros wrote her first guide book the Greek Islands at age 20 in 1977, and husband Michael Pauls joined her a few years later in penning guides to Sicily, Sardinia and Corsica. Along with Turkey, these books became the genesis of the first Cadogan Guides in 1985. These were a little revolution at the time: guides ‘for the independent traveller’ as the old slogan put it, with a rich and thorough treatment of history and culture, a little irreverence and a sense of fun.

Over the next 30 plus years, 'the Dynamic Duo of Travel Writing' as they've been called have written over 40 guides to Greece, Turkey, Italy, France and Spain for both Cadogan and Footprint. They even wandered further afield to write travel guides to Mars and Hell, and condensed some of the curiosities they’ve learned along the way in a little ebook called Titmice, Turks and Marinated Mummies.

Currently based in Southwest France, they have contributed to the Independent, the Sunday Times, the Sunday Times Travel Magazine, the Sydney Morning Herald, the Guardian, the Telegraph, National Geographic Traveler’s website and the travel magazine Wanderlust. They appeared on Radio 4’s Excess Baggage, among other shows, and in two episodes of the series Mediterranean Tales (Lion Television/BBCFour), did their best to explain the life and history of Naples and Athens.

At the moment, they are working hard at converting and expanding some of their guides into in depth travel apps: Barcelona Art & Culture and Venice Art & Culture are currently both out in the Apple App Store and on Google Play; the Ultimate Italian Menu Decoder and Bologna Art & Culture will follow shortly.