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Banh Mi Cookbook: Advancement of Vietnamese Sandwich with Recipes
Bánh mì or banh mi refers to a kind of sandwich that consists of a Vietnamese single-serving baguette, which is split lengthwise and filled with various savory ingredients.
A typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander leaf (cilantro), cucumber, and pickled carrots , cabbage , and daikon combined with condiments from French cuisine such as pâté, along with jalapeño and mayonnaise.
Here in this cookbook you will find more than 45 easy and simple, old and new recipes of banh mi.
I'm sure you will love all the recipes and when you bite one of the Banh mi you will be surprised by different taste at once. You get salty, spicy as well as sweet, savoury and of course aromatic taste all at the same time.
A typical Vietnamese sandwich is a fusion of meats and vegetables from native Vietnamese cuisine such as chả lụa (pork sausage), coriander leaf (cilantro), cucumber, and pickled carrots , cabbage , and daikon combined with condiments from French cuisine such as pâté, along with jalapeño and mayonnaise.
Here in this cookbook you will find more than 45 easy and simple, old and new recipes of banh mi.
I'm sure you will love all the recipes and when you bite one of the Banh mi you will be surprised by different taste at once. You get salty, spicy as well as sweet, savoury and of course aromatic taste all at the same time.
72 pages, Kindle Edition
Published February 4, 2019
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