Dr. Sears, or Dr. Bill as his "little patients" call him, is the father of eight children as well as the author of over 30 books on childcare. Dr. Bill is an Associate Clinical Professor of Pediatrics at the University of California, Irvine, School of Medicine. Dr. Bill received his pediatric training at Harvard Medical School's Children's Hospital in Boston and The Hospital for Sick Children in Toronto -- the largest children’s hospital in the world, where he served as associate ward chief of the newborn nursery and associate professor of pediatrics. Dr. Sears is a fellow of the American Academy of Pediatrics (AAP) and a fellow of the Royal College of Pediatricians (RCP).Dr. Bill is also a medical and parenting consultant for BabyTalk and Parenting magazines and the pediatrician on the website Parenting.com.
This book was exactly what I was looking for. It's a clear, concise set of guildelines re healthy eating broken down into chapters dealing with different parts of the composition of foods (fats, protein, etc), food groups, and diets across the lifespan. I feel so much better able to understand the helathy food choices I want to make for myself and my son now.
I do have a couple of complaints about the book. For one thing, there needs to be a new edition. This book is more than 10 years old, and while it's still generally accurate, it could use a number of updates to the information. Secondly, after a while the bullet-point format of most of the chapters started to get to me. It does make the information easy to consume and look back for, but it also detracts from the readability. A little narrative in between the bullet points would have been helpful.
All in all though this is a great help in planning food for the family and gives good guidelines for kids in addition to what I had already known about how to feed myself healthy food. I wish I could give it 4.5 stars, but being forced to choose I put it a little closer to the 4 than the 5 mark.
I picked up this book after having read, and loved, the Sears' The baby Book, and I was not disappointed.
Not only did I learn so much about the right stuff to feed my kids, I also found it incredibly helpful in informing my own food choices. My whole family eats more healthfully because of this book.
I recommend this book to any mother who is interested in learning how to get the proper nutrition for their children. I loved it. Dr. Sears explains things well and gives lots of examples and novel approches to encouraging better foods for the entire family. It is not extreme or unrealistic, either.
This book is part of my attempt to adopt a healthier lifestyle. It walks you through the basics of reading a nutrition label and understanding the science behind proteins, carbohydrates, etc. It also explains which foods are the healthiest and why. I skipped lots of irrelevent parts (what to feed your baby, etc.) but thought it was a good book overall.
Fantastic book about how to grow healthy kids (and adults too!). I've been eating more cantelope, seeds, and salmon ever since. . The Omega oils, even since this book was published, are being demonstrated as more and more helpful for health (even combatting ADD-type issues).
My most favorite nutrition book! I loved the chapter that covers how to read a label at the grocery store. I love how Dr Sears writes in terms that I can understand. Why it's important to drink water. What kinds of fats are good and bad...and why. I really got a lot out of reading it!
I read this after reading The Healthiest Kid in the Neighborhood. It provides some more focus beyond kids, but kids or adults, what constitutes good nutrition is consistent. Because this book predated The Healthiest Kid in the Neighborhood, it was not as up to date as its successor.
While this book was not what I was specifically looking for, the title is absolutely correct from a nutritional standpoint. In other words, this is an EXCELLENT reference book/resource on nutrition but focused for the developmental stages of a child.
This should be a great guide for eating right and teaching my family to; since it wasn't taught to me as a kid - while my mother was a great cook we also ate a lot of pre-packaged foods. Now to get some good cookbooks.