Euell Gibbons The fatheer of Modern Foraging and back to nature movment.A wounderful writer.... Clasic...His chatty, informative, and funny style are sure to please anyone interested in plants, wild plants, food, or survival.If you're interested in plants, survival food, or even gourmet cooking, I believe you'll find Euell Gibbons a king among men.There are chapters in this book about wilderness survival, camping out "nature style," making maple syrup, the vitamin contents of common "weeds," making a dill crock, seaweeds, The Teas of the Revolution, and essays on ecology. Great prose and poems included.For more info take a look at OutdoorGuideTraining.com
This is an excellent book. I like his style of writing. It's very simple and straightforward and very easy to relate to. I love the stories he incorporates into the book in order to explain something and describe a certain edible plant or trick of the trade in order to survive in the wilderness with very little effort. Very pleasant reading and I highly recomend reading it if you're into wilderness survival.
3.5 stars, leaning to a serious 4. I picked up both of his books as a late teenager back in the mid-late 70's, and they were both useful when we stayed in Maine a few summers. We listened, and my family and I enjoyed searching out foraged vegetables and seafood.
In my understanding, Euell Gibbons is the O.G. of modern wild edibles literature. This book was a nice collection of articles, instead of a field guide, and I liked the arrangement of sections & chapters within them.
Stalking the Good Life: My Love Affair With Nature by Euell Gibbons (David McKay Co. 1971)(581.63). Euell Gibbons riffs on his choice of nature topics. My rating: 7/10, finished 2008.