This book brings together experts from a variety of perspectives on bioengineered food, which holds the promise of radically reducing hunger in the third world but which is mired in political controversy.
How much time European Community will screen the GM crops? When developing countries have starving populationa and there are crops like the golden rice, what is wrong with accepting these crops? mainly when biosafety tests have been conducted with no harm to health or environment. Is this EC strategy to keep protecting their over-subsidized farmers?