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Le Cordon Bleu Home Collection #8
Chocolate
Book by Le Cordon Bleu Chefs, Tuttle Publishing
64 pages, Hardcover
First published January 1, 1998
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Displaying 1 - 2 of 2 reviews
June 12, 2008
Ne metto uno simbolicamente ma li ho letti quasi tutti perche' li ho tradotti in italiano. Vi consiglio particolarmente quelli sui dolci!
August 19, 2009
Le Cordon Bleu is perfect for simple yet sofisticated recipes. The pictures are gorgeous and yummy.
Displaying 1 - 2 of 2 reviews