The Aviary: Holiday Cocktails

by Grant Achatz, Nick Kokonas, Allen Hemberger

From acclaimed Chef Grant Achatz and the award-winning team that created THE AVIARY COCKTAIL BOOK comes the perfect pairing for the holiday season. Measuring approximately 8.5"x11.5"x0.5", this softcover cocktail journal is brimming with creative, unique ideas to enjoy at home or to share with loved ones at your next holiday gathering.

Genres: Cocktails, Cookbooks

96 pages, Paperback

Published January 1, 2019

About the author

Grant Achatz is the multiple award-winning chef and owner of Alinea in Chicago. He has written for Gourmet and The New York Times Diner’s Journal and is a columnist for The Atlantic’s Food Channel. He lives in Chicago with his girlfriend and two sons, Kaden and Keller.

For more information, please see http://en.wikipedia.org/wiki/Grant_Ac...

Reviews

[Terrev · Rating 4 out of 5]

Not for the faint of heart; most cocktails had lots of ingredients that would not be used generally. It would be fun to try some of them though

[Evan Harris · Rating 4 out of 5]

Lots of great recipes, but mostly batches, so will be great when social distancing is no longer the norm, so I guess 2022?

[Arielle Flowers · Rating 5 out of 5]

Have had this book for a few years. My favorite holiday drinks by far. My husband will drive two hours up to Chicago just to get ingredients for some of these recipes they are that good!