Keto never looked so good with these Air Fryer Recipes Over the years, cooking methods have continued to evolve and improve thanks to technology. The buzz about Air Fryer cooking method is so loud, that air frying appliances have become a staple in almost every kitchen.
Wait no more!
The Main Reasons why you need to get an Air Fryer: It Will Save You Time and Space It's Easy To Use It's Ideal For Cooking Frozen Foods It's Safer Than Deep Frying It's Gordon Ramsay-Approved This book is ideal for No Wheat, No Gluten, Low Carb Keto Diet, High Fat Keto Meals, Ketogenic, and High Fat diets. "Air Fryer Cookbook for Beginners: Keto Friendly, No Wheat, No Gluten Air Fryer Recipes for Everyday Healthy Eating Habits to Lose Fat Quick. (ninja foodie cookbook, air fryer cookbook with pictures)" by Caren Warren is pure goodness in the palm of your hand!
Keto Air Fryer Cookbook includes:
lots of mouth-watering low carb keto recipes for Simply Keto Diet Everyday Meals
easy to prepare keto recipes suitable for Ninja Air Fryer and Ninja Foodi as well, beautifully laid out with gorgeous photography - making them a joy to create!
ketogenic diet recipes that melt your tongue! easy to follow directions and easy to find ingredients
ideal foodfor Low-Carb Keto Diet, High Fat, Ketogenic, Paleo, No Gluten and No Wheat diets, and are also a greatalternative to fat fried food
full color images, step by step guide and much more nutrition information Next-level cooking, ready in just 10 minutes no guilt after eating! Lose Fat Quick, Feel incredible, Boost your energy, Satisfy your tooth living your Keto Lifestyle with this low carb keto cookbook.
Your Air Fryer is ready to impress!
Don't forget to buy the book and get your free BonusJ
Air fryer cookbook for beginners: keto friendly by Caren Warren Dedication page, offer of free ebook, table of contents where recipes are not listed in any specific order. Introduction talks about the history, difference between air fryer and instant pot, benefits and what you can cook and defrost and other tips. Each recipe starts with a title, color photo, prep cook times and servings. nutritional information per serving is calories, carbs, fats-NOT broken up into good or bad, protein List of ingredients and you should be able to substitute for our healthier dietary needs: low fat, low sugar, low sodium, fresh vs. canned items. Step by step directions are included. What a difference it is to actually see the finished color photo! Lots of recipes but such a wide variety to choose form.