This is one of the most refreshing non-fiction books I have ever read. The message of the entire book had personal meaning to me right from the get go as I am a diabetic, so the hope of reversing the condition is very dear to my heart.
Having said that, I did not get the impression that this was just a feel-good book, but rather it was a scientific exploration and discovery. What impressed me most about this book, and by extension the author, was how stringently they applied the scientific method to their conclusions, constantly second-guessing themselves, doubting themselves, but using this to investigate further, gather data. It is refreshing to read a book where the author details his attempts to disprove his thesis and the lengths he would go to do it, whilst also acknowledging the emotional risk involved in thinking that the teory you have developed could be disproven at any moment, but this is what good science is all about.
I particularly appreciated the exposure of how certain scientific dogmas permeate the culture by being misrespresented by news articles, and then another issue where the science is actually doen in a way to try and find conclusions to boast about rather than actually investigate cause and effect.
Overall I learned a lot from this book.
I was contemplating giving my review four stars because of the rather long recipe section at the end of the book, which felt almost like an attempt to simply pad out the book. But I went against that intuition as I will definitely be using the recipes in the future, so heave earmarked them for later. I also appreciated that the author didn't just publish a whole new book with all the recipes in there. Reading right up to the end I felt even more admiration for this author because he said he would donate all the proceeds from this book to Diabetes UK, I found that inspirational.
There are some good guys out there who just want to spread knowledge with as little bias as humanly possible and help others overcome a chronic condition.
I could not give this book any less than five stars, not after deriving so much benefit. From the work detailed in this book there is now an NHS Low Calorie Programme completely free of charge to patients registerd on the scheme. Because of this book, I have taken control of my diabetes and am in a much better position than before, although there is still a while to go. I have no doubt that this would have the same effect on so many other diabetics out there, not just in the nation, but in the world.