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In Search of the Perfect Meal: A Collection of the Best Food Writing of Roy Andries De Groot
Essays describe the author's childhood, exotic foods, favorite restaurants, secrets of dining, wines and spirits
411 pages, Hardcover
First published November 1, 1986
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February 10, 2016
Wow, recipes/eating choices really do evolve. This chef was a fav of mine many years ago but I didn't find much that I wanted to try in this book written in 1986.
Displaying 1 of 1 review