Making Pure Corn Whiskey: A Professional Guide For Amateur And Micro Distillers

by Ian Smiley

A comprehensive home-distilling book that specifically addresses the small-scale production of whiskey. Every aspect of how fresh grain is transformed into whiskey is detailed, with easy and inexpensive methods of fabricating the equipment and precise operating instructions. Everything has been ingeniously developed for home and hobby operations, as well as micro-distilleries. All the equipment and the processes were modeled after commercial distilling systems. Original.

Genres: Nonfiction

182 pages, Paperback

First published December 30, 2003

Reviews

[R.K. Cowles · Rating 4 out of 5]

3 3/4 stars

[nathaniel · Rating 4 out of 5]

A must for home distillers

[Derek · Rating 4 out of 5]

You don't need a review to know if you'll enjoy this book.

[Matt · Rating 5 out of 5]

Very good info