The Official Three Stooges Cookbook

by Robert Kurson

Synthesizing all that is delightful and delicious in Three Stooges films, this cookbook contains 75 zany recipes inspired by the Stooges plus quotes and 60 original photos.

Genres: Nonfiction, Reference

211 pages, Spiral-bound

First published April 1, 1998

About the author

Robert Kurson is an American author, best known for his bestselling book, "Shadow Divers," the true story of two Americans who discover a sunken World War II German U-boat and for "Crashing Through," the story of an entrepreneur who regains his eyesight after a lifetime of blindness.

Kurson began his career as an attorney, graduating from Harvard Law School and practicing real estate law. His professional writing career began at the Chicago Sun-Times, where he started as a sports agate clerk and soon gained a full-time features writing job. In 2000, Esquire published “My Favorite Teacher,” his first magazine story, which became a finalist for a National Magazine Award. He moved from the Sun-Times to Chicago magazine, then to Esquire, where he won a National Magazine Award and was a contributing editor for years. His stories have appeared in Rolling Stone, The New York Times Magazine, and other publications. He lives in Chicago.