Carnivore Diet: Easy Meat Based Recipes for Natural Weight Loss. Carnivore Cookbook for Beginners with 2 Weeks Meal Plan to Reset & Energize Your Body

by Kaitlyn Donnelly

Learn how to go back to a natural way of eating that's delicious, effective, and healing!

The Carnivore diet -  zero carb diet, the buzzy plan that says the absence of carbohydrates, including fruits and vegetables. Just meat. Seriously. But before your inner burger fan gets too excited, you need to hear the details:

So what do you really eat on a diet? A no-carb diet, the carnivore diet is a 100% animal-based diet. Is this dieting, however, right for you? This carnivore cookbook may help you decide, including how to survive the first month. Why not try it? Do we need to eat many plants for good health? What is the evidence that our human ancestors survived and may have even thrived on a meat-based high fat diet? Are you a fan of intermittent fasting? Intermittent fasting is something that you can experiment with after transitioning a carnivorous diet.

Dig in this carnivore recipes book and find out:

A beginner’s guide to an all-meat diet – 5 basic rules to get started a 30-day challenge Benefits of carnivore diets: the carnivore diet is for weight loss and it is definitely natural weight loss; reduces autoimmune disorders; less pain and aches, better energy levels, less hunger, better sleep What foods can you eat and what foods to avoid Extremely easy carnivore diet 2 Week meal plan and 5-day sample menu that helps you to adopt and love this diet Calories and macros ―Every recipe lists serving quantity, prep time, cook time, easy to follow ingredients, preparation instructions, images and nutritional information to keep you on track

***Please note: Book is available in 2 Paperback formats - Black and White and Full color. Choose the best for you ***

full-color edition - Simply press “See all formats and versions” above the price. Press left from the “paperback” button black and white version - is the default first

Are you seriously looking for a fit body but really occupied in your busy schedule and running short of time to exercise? Then we have something for you.

Click “Buy Now” and start cooking today !

79 pages, Kindle Edition

Published September 7, 2019

Reviews

[Cynthia Law · Rating 4 out of 5]

Free Book. Lots of recipes. Poorly thought out.

This book gets one star for being free. One star for decent information. One star for being short and to the point. One star for lots of recipes. Lost one star for the lack of organization in those same recipes. No actual planning on the grid food plan with recipes that serve nine people for lunch followed by a dinner for two. Obviously, common sense would need to be applied and the recipes are only a suggestion. I might try some of them. Looks like the author Googled meat recipes and just copied them in. The food plan is no useable. It is missing directions and serving specifics.

[Kaitlin · Rating 4 out of 5]

I'm not sure about this diet. I am a meat eater but I also love veggies and think that things like fiber are important. But I do really appreciate the recipes and the fact that they have included an entire section on organ meat. Organ meat is vastly underrated, it is delicious and I like that more of the animal is being used. Most of us, though, have not been taught how to prepare these cuts and it can be daunting. This is a nice guide

I received a free copy of this book via Booksprout and am voluntarily leaving a review.

[madtrekkie · Rating 5 out of 5]

Meat Eaters will LOVE this book!!

I really appreciate this book! One thing about it that made it stand out is the recipes and the photographs of the food! Delicious! The book has hyperlinks to the introduction to the carnivore diet, chapters, recipes, and the conclusion. I did like to read a book that encourages people to eat as much as they can according to their bodies needs! The recipes are well written and easy to follow covering seafood, white meat, organ, and red meat. Recommended!!

[Emma · Rating 5 out of 5]

I’ve been losing weight consistently on the Carnivore Diet, but I was looking for more variety beyond the bland chicken recipes of my own creation. This cookbook has lot of interesting and satisfying recipes that keep me from getting bored and giving up. I love the prosciutto-wrapped whole roasted beef tenderloin. They were a big hit with my husband and easy to prepare. I’ve also tried a couple of the fantastic meatballs. They are simple, healthy and last all week.

[Frannie · Rating 3 out of 5]

Helpful recipes

If you need recipes this book is helpful. Not helpful to know which cuts of meat are tender or not dry. That is the hardest part of carnivore.

[Karen G Hambleton · Rating 5 out of 5]

Impressed

I really wasn't expecting to see normal Cooking recipes with a twist. It just makes it so Easily carnivore. Very impressed with the book.