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Potluck: Exploring North American Meals, Culinary Practices, and Places
The 24 photocopiable lessons in Potluck focus on words and phrases associated with preparing, serving, and eating food in the United States and Canada. They also examine the role of food in North American English culture and show sample menus and recipes. An (optional) downloadable audio program is available for Potluck . Visit ProLinguaLearning.com for details.
144 pages, Paperback
Published January 1, 2015
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