The Ultimate Indian Instant Pot Cookbook

by Prasenjeet Kumar, Sonali Kumar

50 mouth-watering “Home-Style” ways to cooking in an Instant Pot as only Indians can …From Prasenjeet Kumar and Sonali Kumar, the #1 best-selling authors of “Cooking In A Jiffy” series of cookbooks, comes this absolutely Ultimate Indian Instant Pot Cookbook with such exotic spices and taste that you will be left asking for more.There are 9 rice recipes, 5 lentils and legumes recipes, 12 recipes for cooking veggies, 6 fish and seafood recipes, and 14 chicken and mutton recipes. And finally, there are 4 desserts you can make even from lentils and legumes in an Instant Pot.You didn’t think of that, did you?With such an amazing compilation of delectable Indian dishes, many of which you can’t get in any Indian restaurant for love or for money, this is unlike any other Indian Cookbook you could own.You will, of course, learn to cook with yogurt and coconut milk, mustard and turmeric, curry leaves and garam masala (literally hot spices), but you’d also be able to handle rice, lentils, legumes, and veggies as only Indians can.Why this book?When our path-breaking book Home Style Indian Cooking In A Jiffy was first published in 2013, Instant Pots had not become as popular as they are now. At least to our knowledge. Now even the Indian market is full of them with some especially designed for Indian cooking (with designated buttons for Dal, Idli, or Rajma for example!).So, when we started getting requests from readers for adding directions for using the Instant Pot for those recipes, we had to sit up and listen. And listen hard.That’s why, dear reader, we are excited to present to you our 11th cookbook where we have adapted recipes for 50 Indian dishes (some also culled from our ten other cookbooks) for the Instant Pot. This book, therefore, DOES NOT contain directions for traditional methods of cooking Indian food WITHOUT using Instant Pots.

193 pages, Kindle Edition

Published May 7, 2020

About the author

I am currently an Author, blogger and entrepreneur.

I love writing about things that I am truly passionate about.

I believe that my writings should help change people’s lives forever (for good, of course!).

I live in India, in the north, close to the Himalayas. I love the mountains with its temperate climate, snow covered peaks, pine and fir forests, cherry and peach blossoms and the green pastures.

I also run two websites, www.cookinginajiffy.com that I have dedicated to my mother and www.publishwithprasen.com where I share tips on self-publishing and writing.