Origins of Oxygen
- earth's early atmosphere seems to have been mostly nitrogen from volcanic action
- oxygen was initially formed by the breakdown of water by UV rays; however much of this reacted with iron, locking it up, while the hydrogen escaped earth
- over billions of years, this process cost Mars and Venus their atmospheres
- photosynthesis produced oxygen in sufficient quantity that it overwhelmed the iron, allowing oxygen to accumulate
- the oxygen also reacted with the free hydrogen, preserving the water
Three Billion Years of Microbial Evolution
- evidence of life has been found as early as 3.85 bya; evidence of eukaryote life (steranes) has been found from 2.7 bya
- by 2.2 bya, oxygen levels started to rise, reaching 5-18 % of current levels
- however, no complex life developed
- earth went into a snowball condition about 750 mya
- at 540 mya, the Cambrian explosion of complex life forms occurred
Oxygen and the Rise of the Giants
- earth's oxygen level climbed to 35 % during the Carboniferous period, allowing the development of giant arthropods
- the oxygen level dropped to about 15 % at the end of the Permian, possibly due to massive firestorms enabled by the high oxygen levels
Oxygen Poisoning
- respiration generates free radicals as intermediates between oxygen and water - hydroxyl radicals, hydrogen peroxide and superoxide radicals
- free radicals, radiation, heat, toxins and other forms of stress damage DNA
- life has developed a number of mechanisms for disposing of the free radicals before they damage the DNA, and for repairing damaged DNA
Radiation and the Evolution of Photosynthesis
- it is likely that these defences developed early on (4 bya), largely in response to radiation
- photosynthesis combines CO2 and water to form sugars and oxygen - the oxygen comes from the water, not the CO2
- plants absorb red light for photosynthesis, causing them to appear green
- earth's early atmosphere contained significant concentrations of the oxidant hydrogen peroxide
- it appears that the antioxidant catalase evolved in shallow water bacteria in response to the hydrogen peroxide
- in a further step, a number of catalase molecules formed around the H2S based photosynthetic apparatus and with a few small changes became capable of absorbing higher energy photons and splitting water
- it appears that catalase only evolved once
Last Ancestor in an Age Before Oxygen
- a Last Universal Common Ancestor is apparent due to the common basis for all DNA and the use of only right-handed molecules
- the archaea split from the bacteria 3.8-4 bya
- the eukaryotes split from the archaea 2.5-3 bya
- eukaryotes acquired mitochondria and chloroplasts around 2 bya, by engulfing bacteria
- bacteria and archaea share 16 genes for respiration, suggesting that respiration evolved before the split
- initially, UV radiation generated hydrogen peroxide and the respiratory mechanisms evolved to utilized it; these later evolved to process oxygen
Vitamin C
- the various chemical reactions of vitamin C in the body are described
Living with Oxygen
- the complexity of the anti-oxidant processes in the body are investigated
- the benefits of fruit and vegetables have not been duplicated by taking anti-oxidant supplements
- it is possible that mild toxins in fruit stimulate the production of stress proteins
Trade-off's in the Evolution of Ageing
- the cause of ageing seems to have elements of programmed cell death and of the accumulation of wear and tear over the lifetime (stochastic theories)
- as bacteria do not age, it seems the ageing has evolved suggesting that it confers some evolutionary advantage
- the disposable soma theory states that the body lasts only long enough to carry out reproduction - longer life only consumes resources that may be in short supply
- this is substantiated by the inverse relationship between lifespan and fecundity over the various animal species
- an increase in lifespan decreases fecundity - caloric restriction in humans does so - animals living in protected situations have longer lifespans but produce fewer offspring
The Triangle of Food, Sex and Longevity
- there appears to be a distinction between ageing and age-related disease: some centenarians die of muscle wastage rather than disease
- a number of gerontogenes which can double or triple the lifespans of simple animals have been discovered
- insulin controls the triangle of nutrition, reproduction and longevity
- high blood glucose stimulates insulin and insulin-like growth factors (IGF's) which gears up the body for reproduction, throwing longevity to the wind
- mutation of daf-2 confers insulin resistance, thus extending life
- peoples that have historically lived with starvation have the thrifty genotype, which features a resistance to insulin - however, a high carbohydrate diet imposed on insulin resistance causes a loss of control of insulin levels leading to type 2 diabetes
- the introduction of farming with a regular supply of milk may have caused Europeans to lose the thrifty genotype and insulin resistance
Rate of Living and the Need for Sexes
- the rate of living idea is live fast, die young
- While animals appear to have a lifetime number of heartbeats, perhaps more significantly they have appear to have a lifetime energy potential of 60,000 litres of oxygen per kilogram
- some animals exceed this number significantly: bats live 20 years, while mice live 3 years; pigeons live 35 years compared to rats at 4 years
- the long living animals have been shown to produce fewer free radicals: pigeon mitochondria produce 10% the free radicals, compared to rats
- there are good grounds for thinking that improving resistance to oxidative stress will slow ageing in animals
- caloric restriction does not slow the metabolism, but increases stress resistance and lowers insulin levels, shifting the body away from sex and towards bodily maintenance
- the rate of ageing is determined by the level of resources committed to prevention and repair
- oxidative stress is particularly prevalent in mitochondria - the lifetime of a cell depends on the activity of it's mitochondria - cell lifetime varies with the number of mitochondria present
- as to sex, the eggs are produced early in life and the mitochondria switched off, minimizing oxidative stress; sperm are produced continuously with active mitochondria for movement; at union, the damaged mitochondria from the sperm are scrapped, leaving the offspring with undamaged mitochondria
- therefore, breathing oxygen is linked with both ageing and the origins of gender
- the maximum human lifespan of 115 to 120 years is close to the mitochondrial burn-out in long lived neurons, heart and skeletal cells
The Double-Agent Theory of Ageing and Disease
- infection produces oxidative stress, triggering the immune system and inflammation
- in age, the mitochondria leak free radicals increasing the level of oxidative stress, eventually leading to chronic low level infection
- the rise in oxidative stress causes changes in gene expression
- Alzheimer's disease seems to be brought on by increasing oxidative stress in the brain
- factors that lower oxidative stress, such as aspirin and vitamin A, can postpone dementia by a few years and maybe indefinitely
- smoking and high blood glucose increase oxidative stress
- a third of cancers (more in the developing world) are brought on by infection - hepatitis, etc.
Lessons From Evolution on the Future of Ageing
- which came first, the chicken or the egg? bacteria acquire traits that are passed to their offspring (chicken first) while in sexual species the genetic change occurs at fertilization (egg first)
- antioxidants have been proposed as a cure for ageing, but experimental evidence has provided no support
- great 3 page summary of the evolution of life on page 318
- oxidative stress is a signalling mechanism that underpins the cell's genetic response to injury
- malaria infections in youth appear to result in suppression of the immune system - while this results in fewer autoimmune diseases in later life, it also opens the door to severe infections such as tuberculosis
- there is rising support for the idea that we need regular infections for the immune system to develop properly: the rising incidence of autoimmune diseases is instructive
- evidence that those that suffer many infections in youth leads to immunosuppression making disease in later years less frequent
- in the future, we may learn to modulate the immune system, thus improving health in old age
- can humans develop more efficient mitochondria like the birds? some Japanese have a gene for a more efficient mitochondria
- exercise benefits mitochondria as it stimulates the replication of the viable stock
- mental activity may do the same; there is evidence that it helps protect against Alzheimer's disease