This story was light-hearted, and full of interest and a fair bit of dog chasing action.
Albert Smith, a retired police officer and his ex-police dog Rex Harrison, are going around all of Great Britain on a culinary journey. Albert's late wife was the one who did all the cooking, and since her death Albert has found that his culinary skills were lacking. Therefore the trip around the British Isles to learn how to make different counties famous foods.
This times it's the turn of Bedfordshire, with its famous Bedfordshire Clanger; a pastry that is either sweet or savoury, and can be one half sweet and the other half savoury.
After learning how to make the pastry in a lesson held in a bakery that specialises in the Clanger, as Albert is finishing a meal of a sweet/savoury Clanger, a pair of police officers come in and arrest the owner of the business, Kate Harris, on suspicion of murdering her boyfriend, Joel Clement, who co owned the establishment with her.
Albert sees her shocked face as she is cuffed and led away, immediately believing his gut instincts that she is completely innocent. Thus begins a mystery that will wet your appetite and move your little grey cells in a pleasing and fruitful way.
Albert and Victor Harris, Kate's brother, who works in the bakery making the Clangers, agree that Albert should investigate the situation. Albert and his dog Rex, along with Kate's little dachshund Hans, actively pursue some leads which result in both dogs chasing and biting bad guys in an exciting way as they are getting closer to the truth of why Joel Clements had to die.
I loved this book's back story, which leads neatly on from the previous book and the cases Albert has been involved in through one maniacal man.
This book was by turns, seriously good, filled with humour, and almost slapstick like action scenes. And I spent far too long engrossed in it, to the extent that the housework and supper, were late getting done, to my great embarrassment. But it was well worth it!