What do you think?
Rate this book
The Home Baker's Bread Machine Cookbook: 101 Classic, No-Fuss Recipes for Your Oster, Zojirushi, Sunbeam, Cuisinart, Secura, KBS & All Bread Makers
Your bread machine can do more than you think! Why not take a shortcut and learn “seasoned chef” tips, *unofficial* tricks and workarounds that most people take months to learn through trial and error?Get the most from your Oster Expressbake, Zojirushi, Sunbeam, Cuisinart, Secura and other brand bread machines with this well-researched, independent cookbook and guide from HHF Press! Perfect for first-time users or seasoned home chefs. Includes illustrated “how to” instructions, plus 101 of our best recipes written for your bread maker.
This book will teach
- How to use your bread machine to its fullest potential.
- What a bread machine can do (and what it can’t do).
- Pro tips, tricks and workarounds used by seasoned bread machine users and chefs.
- How to make the most delicious bread you’ve ever tasted.
Bonus illustrations and information
- What all the buttons and controls are for.
- 10-minute “Quick-Start™” (a photo-illustrated step-by-step walk-through of your first bread loaf).
- Pro tips, charts and workarounds to make cooking easy.
- Nutritional information for each recipe so you know what you’re eating.
101 delicious bread recipes
- Basic breads
- Cakes and quickbread
- Savory breads
- Fruit, vegetable, herbed & spiced breads
- Gluten-free breads
- International breads
(Scroll up and click on book cover to “LOOK INSIDE” and see full recipe table of contents)
Ready to master your bread machine like a seasoned chef? Then hit the “Add to Cart” button now!
FREE SHIPPING for Amazon Prime members.
ABOUT OUR
HHF Press Cookbooks are independently published and designed to help consumers easily and quickly master new cooking tools and techniques through the use of illustrated “how to” instructions, tips, tricks and workarounds typically known only by seasoned chefs. Each book is beautifully produced with graphics and gorgeous page layouts. Our authors provide independent, streetwise advice and know-how based on research and testing. If you want easy-to-follow instructions and useful recipes that will delight your family for years to come, then HHF Press Cookbooks are for you!
This book will teach
- How to use your bread machine to its fullest potential.
- What a bread machine can do (and what it can’t do).
- Pro tips, tricks and workarounds used by seasoned bread machine users and chefs.
- How to make the most delicious bread you’ve ever tasted.
Bonus illustrations and information
- What all the buttons and controls are for.
- 10-minute “Quick-Start™” (a photo-illustrated step-by-step walk-through of your first bread loaf).
- Pro tips, charts and workarounds to make cooking easy.
- Nutritional information for each recipe so you know what you’re eating.
101 delicious bread recipes
- Basic breads
- Cakes and quickbread
- Savory breads
- Fruit, vegetable, herbed & spiced breads
- Gluten-free breads
- International breads
(Scroll up and click on book cover to “LOOK INSIDE” and see full recipe table of contents)
Ready to master your bread machine like a seasoned chef? Then hit the “Add to Cart” button now!
FREE SHIPPING for Amazon Prime members.
ABOUT OUR
HHF Press Cookbooks are independently published and designed to help consumers easily and quickly master new cooking tools and techniques through the use of illustrated “how to” instructions, tips, tricks and workarounds typically known only by seasoned chefs. Each book is beautifully produced with graphics and gorgeous page layouts. Our authors provide independent, streetwise advice and know-how based on research and testing. If you want easy-to-follow instructions and useful recipes that will delight your family for years to come, then HHF Press Cookbooks are for you!
- GenresCookbooks
251 pages, Kindle Edition
Published October 5, 2020
137 people are currently reading
21 people want to read
Ratings & Reviews
Friends & Following
Create a free account to discover what your friends think of this book!
Community Reviews
Displaying 1 - 3 of 3 reviews
September 21, 2022
Ingredients are not listed with weight. The recipes don't specify the size of the loaves.
September 10, 2022
editor needed. typos galore
So, I like the way the book is set up no weird measurements. I have had other books that call for 1tsp+1/8 of honey. Sorry but that’s ridiculous in my opinion. So I liked the simplicity of this book. I would have liked this book a lot better if there were pictures for the loaves. It’s literally being made by a machine. There is no reason why each bread did not have a picture. And just if you can’t afford an editor have some audio program read the book back to you. Simple things like 1-1/25 loaf size… easily fixed typo.
Could have had more stars but I felt this was a very sloppy book.
So, I like the way the book is set up no weird measurements. I have had other books that call for 1tsp+1/8 of honey. Sorry but that’s ridiculous in my opinion. So I liked the simplicity of this book. I would have liked this book a lot better if there were pictures for the loaves. It’s literally being made by a machine. There is no reason why each bread did not have a picture. And just if you can’t afford an editor have some audio program read the book back to you. Simple things like 1-1/25 loaf size… easily fixed typo.
Could have had more stars but I felt this was a very sloppy book.
February 26, 2024
This book is not for someone who weighs their ingredients with food scale. The recipes in the book like for example the Active Dry Yeast, uses pack. I don't use packages of yeast, I buy bottles of yeast.
Displaying 1 - 3 of 3 reviews