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The Easy Cookbook: Over 100 Satisfying Recipes Made with Four Ingredients or Less
Here is a collection of over 100 of the easiest recipes in the world. The Easy Cookbook offers effortless recipes for quick, easy, and delicious meals! Keeping your family happy and healthy is easier than ever before thanks to The Easy Cookbook . Focusing on simple recipes that emphasize wholesome, fresh ingredients, fast food is suddenly synonymous with good food. Inside this cookbook, you will Featuring over 100 recipes that can be prepped in 30 minutes or less, you’re certain to have an answer to the question “What’s for dinner?” no matter what shape your day takes, and more than 25 vegetarian options help you keep things light.
- GenresCookbooks
256 pages, Hardcover
Published June 29, 2021
16 people want to read
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Displaying 1 of 1 review
August 30, 2021
Pros:
Recipes are simple, quick to prepare, and use healthy ingredients. Includes large color photos and a variety of recipes to cover every meal, snacks and sweets.
I did not have the time to actually try the recipes (full disclosure- I just like reading cookbooks), but I'd be willing to go back and give it a chance because several appealed to me even though....
Cons:
The layout is disorganized and misleading.
For example: Were you to follow the recipe for breakfast tacos (yum, right?), eggs and corn tortillas are listed as the only necessary ingredients. Any seasonings for your eggs and the butter to cook them in are listed as optional with no measurements other than "As Needed or To Taste", but are used in the directions in a way that suggests they are necessary. They're also not listed until the very end of the recipe, which could be confusing for some.
Of course you can tweak seasonings to your taste. Sub oil for butter or omit altogether. But if someone really wants to pare their breakfast tacos down to JUST eggs and tortillas (and this is a point that applies to most of this book), do you really need a $25+ recipe book for that?
Recipes are simple, quick to prepare, and use healthy ingredients. Includes large color photos and a variety of recipes to cover every meal, snacks and sweets.
I did not have the time to actually try the recipes (full disclosure- I just like reading cookbooks), but I'd be willing to go back and give it a chance because several appealed to me even though....
Cons:
The layout is disorganized and misleading.
For example: Were you to follow the recipe for breakfast tacos (yum, right?), eggs and corn tortillas are listed as the only necessary ingredients. Any seasonings for your eggs and the butter to cook them in are listed as optional with no measurements other than "As Needed or To Taste", but are used in the directions in a way that suggests they are necessary. They're also not listed until the very end of the recipe, which could be confusing for some.
Of course you can tweak seasonings to your taste. Sub oil for butter or omit altogether. But if someone really wants to pare their breakfast tacos down to JUST eggs and tortillas (and this is a point that applies to most of this book), do you really need a $25+ recipe book for that?
Displaying 1 of 1 review