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Bushels & Feasts: 170 Farm to Table Recipes for a Gluten and Grain Free Lifestyle
BUSHELS & FEASTS is a collaboration between professionally trained chef Rina Thoma and international bestselling cookbook author Sarah Fragoso. The result is a celebration of real food inspired by the farm-to-table cuisine of California and France; beautiful, delicious, market-fresh, family meals free from gluten and grains and filled with healthy fats and decadent desserts.
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Published November 7, 2020
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