Basic nutrition: 150 delicious and healthy recipes for hyperacidity. The start of a balanced acid-base balance

by Jenna Helwig

Kindle Edition

Published November 12, 2020

About the author

I'm the author of five cookbooks including the bestselling Baby-Led Feeding and the time-saving, stress-reducing Bare Minimum Dinners. I am the food director at Real Simple and, previously, was the food editor at Parents and Health.

I love to cook, bake, and eat, and am a giant cookbook fan. I also love to read fiction and am a particular fan of literary fiction and mystery novels. I live in Brooklyn, New York with my family.