Little Black Book of Chocolate

by Barbara Bloch Benjamin

The perfect way to a person's heart? Chocolate Filled to the brim with recipes for luscious mouthwatering delectables, this book is your personal primer on all things chocolate: Death by Chocolate, Best Ever Brownies, and Chocolate Yogurt Cooler, to name a few. Includes cakes, pies, desserts, candies, and frostings.

Genres: Cookbooks

159 pages, Spiral-bound

First published September 1, 2003

Reviews

[Joanna · Rating 4 out of 5]

Oh wow! What a fun little black book. The only complaint I have about it is that it doesn't have photos. Other than that, how can you go wrong with a cookbook in which the main ingredient for every recipe is chocolate? It also emphasizes the importance of using high-quality chocolate, and I always know that is the kind of chocolate cookbook that I am going to like best.

[Beka · Rating 3 out of 5]

Though a cute little book filled with recipes and quotes about chocolate, I really wish it had photos of the products.